Sounds lovely :) You sure don't bake anything half assed. In my baking days, I was always like "uh, I got eggs, and sugar.. do I have flour? okay, what else?" Admittedly, I had a longer trip to the store and I thought that the "special" ingredients were expensive.

You wouldn't happen to have a good banana bread recipe? It's a really foreign concept in Finland and I would like to try it out sometimes