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Why can't we have salt and vinegar potato chips in Finland?

I bought a bag - a rather small bag at that - at Behnford's when we were in Helsinki for something like 8 or 9 euros, I think (inflation's not as much as you might think, because they were Kettle Chips - they could probably stock cheaper ones from Britain). Which was ridiculous, but I'd do it again. They were... a tastegasm. My tongue sort of tingles with bliss just remembering.

My first year here, I used to try to make my own. I'd actually drizzle vinegar over potato chips or dip them in it - proper imported malt vinegar, which you can buy at Stockmann Deli. But the result is mostly just a soggy mess (vinegar drizzled on fat home-cooked french fries, however, is pretty good).

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Date: 11 Nov 2008 07:47 pm (UTC)
From: [identity profile] anglepoiselamp.livejournal.com
Estrella or Taffel (I don't remember which) had a 350g bag of salt & vinegar chips in production years and years ago, but not for very long. I wonder if it wasn't popular enough or something. I thought they were amazing and could have lived on them alone.

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